Title: Spring at Caprilands
Publisher: Adelma Grenier Simmons
Place of publication: North Coventry, Conn.
Date of pub.: c. 1980

Call no.: 2636

Title: The World of Rosemary
Publisher: Caprilands Herb Farm
Place of publication: Coventry, Conn.
Date of pub.: 1987

Call no.: 2638

Note.: signed by author

Author: Simmons, Adelma Grenier
Title: The World of Rosemary
Publisher: Caprilands Herb Farm
Place of publication: Coventry, Conn.
Date of pub.: 1983

Call no.: 1091

Title: Asparagus, All Ways…Always
Publisher: Celestial Arts
Place of publication: Berkeley, Calif.
Date of pub.: 1987

Call no.: 2637

Title: The Mostly Vegetarian Cook Book
Publisher: Flare Corp.
Place of publication: Brooklyn, N.Y.
Date of pub.: 1976

Call no.: 2843

Title: Cheeses of the World
Publisher: Dover Publications, Inc.
Place of publication: New York, N.Y.
Date of pub.: 1972

Call no.: 2790

Title: The Enlightened Gourmet
Publisher: The Globe Pequot Press
Place of publication: Chester, Conn.
Date of pub.: 1986

Call no.: 2815

Title: Unity Vegetarian Cookbook
Publisher: Unity School of Christianity
Place of publication: Lee’s Summit, Mo.
Date of pub.: 1955 (1964 printing)

Call no.: 0470

Author: Unsworth, Judy
Title: The Vegatable Harvest Cookbook
Publisher: unknown
Place of publication: West Hartford, Conn.
Date of pub.: 1981

Call no.: 1682

Author: Maryana Vollstedt
Title: The Vegetable Stand
Publisher: unknown
Place of publication: Eugene, Ore.
Date of pub.: 1975

Call no.: 3769