<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Cookbooks &#187; Corporate &amp; government</title>
	<atom:link href="http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&#038;cat=33" rel="self" type="application/rss+xml" />
	<link>http://www.library.umass.edu/spcoll/cookbooks</link>
	<description>New England cookery at the grass roots</description>
	<lastBuildDate>Thu, 20 Dec 2012 19:14:20 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
		<item>
		<title>Professional Fire Fighters of Vermont (South Burlington, Vt.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11994</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11994#comments</comments>
		<pubDate>Wed, 14 Dec 2011 17:55:50 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[Regional]]></category>
		<category><![CDATA[2000s]]></category>
		<category><![CDATA[South Burlington (Vt.)]]></category>
		<category><![CDATA[Vermont]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11994</guid>
		<description><![CDATA[Title: Professional Fire Fighters of Vermont: 2011 Fire House Cookbook Publisher: Professional Fire Fighters of Vermont Place of publication: South Burlington, Vt. Date of pub.: 2001 Call no.: #]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> Professional Fire Fighters of Vermont: 2011 Fire House Cookbook<br />
<span class='bold'>Publisher: </span> Professional Fire Fighters of Vermont<br />
<span class='bold'>Place of publication: </span> South Burlington, Vt.<br />
<span class='bold'>Date of pub.: </span> 2001</p>
<p class='unitid'><span class='bold'>Call no.: </span>#</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11994</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>General Electric Kitchen Institute (Cleveland, Ohio)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11988</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11988#comments</comments>
		<pubDate>Wed, 14 Dec 2011 17:05:13 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[1930s]]></category>
		<category><![CDATA[Cleveland (Ohio)]]></category>
		<category><![CDATA[Ohio]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11988</guid>
		<description><![CDATA[Title: The New Art of Modern Cookery Publisher: General Electric Kitchen Institute Place of publication: Cleveland, Ohio Date of pub.: 1936 Call no.: 4825]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> The New Art of Modern Cookery<br />
<span class='bold'>Publisher: </span> General Electric Kitchen Institute<br />
<span class='bold'>Place of publication: </span> Cleveland, Ohio<br />
<span class='bold'>Date of pub.: </span> 1936</p>
<p class='unitid'><span class='bold'>Call no.: </span>4825</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11988</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>USCI Division of C.R. Bard, Inc. (Fitzwilliam, N.H.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11975</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11975#comments</comments>
		<pubDate>Wed, 14 Dec 2011 15:25:05 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[1990s]]></category>
		<category><![CDATA[Fitzwilliam (N.H.)]]></category>
		<category><![CDATA[New Hampshire]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11975</guid>
		<description><![CDATA[Author: USCI Division of C.R. Bard, Inc. (compiled by) Title: Cook Book: Favorite Recipes From Our Best Cooks Publisher: Circulation Service, Inc. Place of publication: Leawood, Kans. Date of pub.: 1990 Call no.: 4819]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Author: </span> USCI Division of C.R. Bard, Inc. (compiled by)<br />
<span class='bold'>Title: </span> Cook Book: Favorite Recipes From Our Best Cooks<br />
<span class='bold'>Publisher: </span> Circulation Service, Inc.<br />
<span class='bold'>Place of publication: </span> Leawood, Kans.<br />
<span class='bold'>Date of pub.: </span> 1990</p>
<p class='unitid'><span class='bold'>Call no.: </span>4819</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11975</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Zonta Club of Boston (Boston, Mass.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11933</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11933#comments</comments>
		<pubDate>Wed, 07 Dec 2011 18:56:33 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[Women]]></category>
		<category><![CDATA[1950s]]></category>
		<category><![CDATA[Boston (Mass.)]]></category>
		<category><![CDATA[Massachusetts]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11933</guid>
		<description><![CDATA[Title: It&#8217;s Fun to Entertain Publisher: Zonta Club of Boston Place of publication: Boston, Mass. Date of pub.: 1956 Call no.: 4800]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> It&#8217;s Fun to Entertain<br />
<span class='bold'>Publisher: </span> Zonta Club of Boston<br />
<span class='bold'>Place of publication: </span> Boston, Mass.<br />
<span class='bold'>Date of pub.: </span> 1956</p>
<p class='unitid'><span class='bold'>Call no.: </span>4800</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11933</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>New Balance (Brighton, Mass.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11865</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11865#comments</comments>
		<pubDate>Wed, 16 Nov 2011 19:20:42 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Charities]]></category>
		<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[2000s]]></category>
		<category><![CDATA[Brighton (Mass.)]]></category>
		<category><![CDATA[Massachusetts]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11865</guid>
		<description><![CDATA[Author: New Balance (compiled by) Title: Tried &#038; True Recipes Publisher: Cookbook Publishers, Inc. Place of publication: Lenexa, Kans. Date of pub.: 2005 Call no.: 4769]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Author: </span> New Balance (compiled by)<br />
<span class='bold'>Title: </span> Tried &#038; True Recipes<br />
<span class='bold'>Publisher: </span> Cookbook Publishers, Inc.<br />
<span class='bold'>Place of publication: </span> Lenexa, Kans.<br />
<span class='bold'>Date of pub.: </span> 2005</p>
<p class='unitid'><span class='bold'>Call no.: </span>4769</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11865</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lagan, Emily C.</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11853</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11853#comments</comments>
		<pubDate>Wed, 16 Nov 2011 16:34:13 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[Social & recreational]]></category>
		<category><![CDATA[2000s]]></category>
		<category><![CDATA[Canada]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11853</guid>
		<description><![CDATA[Author: Emily C. Lagan (compiled by) Title: Sharing Delicious Secrets Publisher: HeritageCookbook.com Place of publication: Canada Date of pub.: 2008 Call no.: 4766]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Author: </span> Emily C. Lagan (compiled by)<br />
<span class='bold'>Title: </span> Sharing Delicious Secrets<br />
<span class='bold'>Publisher: </span> HeritageCookbook.com<br />
<span class='bold'>Place of publication: </span> Canada<br />
<span class='bold'>Date of pub.: </span> 2008</p>
<p class='unitid'><span class='bold'>Call no.: </span>4766</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11853</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peacham Fire Department (Peacham, Vt.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11838</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11838#comments</comments>
		<pubDate>Wed, 09 Nov 2011 18:30:06 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[Regional]]></category>
		<category><![CDATA[Peacham (Vt.)]]></category>
		<category><![CDATA[Vermont]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11838</guid>
		<description><![CDATA[Author: Peacham Fire Department (compiled by) Title: Peacham Fire Dept. Cookbook Publisher: Walter&#8217;s Publishing Place of publication: Waseca, Minn. Date of pub.: Unknown Call no.: 4759]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Author: </span> Peacham Fire Department (compiled by)<br />
<span class='bold'>Title: </span> Peacham Fire Dept. Cookbook<br />
<span class='bold'>Publisher: </span> Walter&#8217;s Publishing<br />
<span class='bold'>Place of publication: </span> Waseca, Minn.<br />
<span class='bold'>Date of pub.: </span> Unknown</p>
<p class='unitid'><span class='bold'>Call no.: </span>4759</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11838</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Signetics Employee Services</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11808</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11808#comments</comments>
		<pubDate>Fri, 04 Nov 2011 15:41:10 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[1980s]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11808</guid>
		<description><![CDATA[Title: Signetics is Cookin&#8217; Publisher: Signetics Employee Services Place of publication: Unknown Date of pub.: 1986 Call no.: 4748]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> Signetics is Cookin&#8217;<br />
<span class='bold'>Publisher: </span> Signetics Employee Services<br />
<span class='bold'>Place of publication: </span> Unknown<br />
<span class='bold'>Date of pub.: </span> 1986</p>
<p class='unitid'><span class='bold'>Call no.: </span>4748</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11808</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Deepfreeze (North Chicago, Ill.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11673</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11673#comments</comments>
		<pubDate>Fri, 16 Sep 2011 16:13:38 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[Illinois]]></category>
		<category><![CDATA[North Chicago (Ill.)]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11673</guid>
		<description><![CDATA[Title: The Modern Gamekeeper: The Deepfreeze Home Freezer Publisher: Deepfreeze Place of publication: North Chicago, Ill. Date of pub.: Unknown Call no.: 4691]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> The Modern Gamekeeper: The Deepfreeze Home Freezer<br />
<span class='bold'>Publisher: </span> Deepfreeze<br />
<span class='bold'>Place of publication: </span> North Chicago, Ill.<br />
<span class='bold'>Date of pub.: </span> Unknown</p>
<p class='unitid'><span class='bold'>Call no.: </span>4691</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11673</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>General Foods Corporation (New York, N.Y.)</title>
		<link>http://www.library.umass.edu/spcoll/cookbooks/?p=11588</link>
		<comments>http://www.library.umass.edu/spcoll/cookbooks/?p=11588#comments</comments>
		<pubDate>Wed, 24 Aug 2011 14:25:53 +0000</pubDate>
		<dc:creator>moloughlin</dc:creator>
				<category><![CDATA[Corporate & government]]></category>
		<category><![CDATA[1940s]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[New York (N.Y.)]]></category>

		<guid isPermaLink="false">http://www.library.umass.edu/spcoll/cookbooks/?p=11588</guid>
		<description><![CDATA[Title: What Makes Jelly &#8220;Jell&#8221;? Publisher: General Foods Corporation Place of publication: New York, N.Y. Date of pub.: 1945 Call no.: 4659]]></description>
			<content:encoded><![CDATA[<p><span class='bold'>Title: </span> What Makes Jelly &#8220;Jell&#8221;?<br />
<span class='bold'>Publisher: </span> General Foods Corporation<br />
<span class='bold'>Place of publication: </span> New York, N.Y.<br />
<span class='bold'>Date of pub.: </span> 1945</p>
<p class='unitid'><span class='bold'>Call no.: </span>4659</p>
]]></content:encoded>
			<wfw:commentRss>http://www.library.umass.edu/spcoll/cookbooks/?feed=rss2&amp;p=11588</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>