Banana Meat Loaf (1941)

Banana meatloaf

1 pound ground raw beef
1 tablespoon chopped onion
1 tablespoon salt
¼ teaspoon pepper
1 cup soft bread crumbs
¾ cup mashed bananas (1 to 2 bananas)
½ teaspoon dry mustard

Mix together meat, onion, salt, pepper and crumbs. Combine bananas and mustard. Add to meat mixture and mix well. Form mixture into a loaf and place onto a well-greased baking pan (8 ½ x 4 ½ x 3 inches). Bake in a moderate oven (350 degrees) about 1 hour, or until loaf is done. Four to six servings.

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