United States Department of the Interior Fish and Wildlife Service

Title: Let’s Cook Fish! A Complete Guide to Fish Cookery
Publisher: United States Department of the Interior Fish and Wildlife Service
Place of publication: Washington, D.C.
Date of pub.: c. 1965

Call no.: 2941

No responses yet | Published under Corporate & government |

Trackback URI | Comments RSS

Leave a Reply

UMass Amherst seal
Special Collections & University Archives :: UMass Amherst Libraries
154 Hicks Way :: UMass Amherst :: Amherst, MA 01003 | Ph.: 413.545.2780 | Contact SCUA || Spyder hole | © 2013