Willan, Anne

Author: Anne Willan
Title: Great Cooks and Their Recipes From Taillevent to Escoffier
Publisher: Pavilion Books Limited
Place of publication: London, U.K.
Date of pub.: 1995

Call no.: 2950

No responses yet | Published under General |

Trackback URI | Comments RSS

Leave a Reply

UMass Amherst seal
Special Collections & University Archives :: UMass Amherst Libraries
154 Hicks Way :: UMass Amherst :: Amherst, MA 01003 | Ph.: 413.545.2780 | Contact SCUA || Spyder hole | © 2013