Wolter, Annette

Author: Wolter, Annette and Christian Teaubner
Title: Best of Cooking For All Occasions: Over 350 Recipes from Appetizers to Desserts, Each Recipe Pictured in Color
Publisher: H. P. Books
Place of publication: Tucson, Ariz.
Date of pub.: 1986

Call no.: 1497

Comments Off | Published under General |

UMass Amherst seal
Special Collections & University Archives :: UMass Amherst Libraries
154 Hicks Way :: UMass Amherst :: Amherst, MA 01003 | Ph.: 413.545.2780 | Contact SCUA || Spyder hole | © 2014