Title: The Fannie Merritt Farmer Boston Cooking School Cookbook (10th edition)
Author: Perkins, Wilma Lord (revised by) and Alison Mason Kingsbury (illustrator)
Publisher: Little, Brown, and Company
Place of publication: Boston, Mass.
Date of pub.: 1896 (1959 printing)
Call no.:
Author: Lemcke, Gesine
Title: Fifty Tempting Dishes
Publisher: [Lyon Manufacturing Company?]
Place of publication: Brooklyn, N.Y.
Date of pub.: 1899
Call no.: 0232
Title: Cook Book
Publisher: [Woman’s Auxiliary of the Y.M.C.A.]
Place of publication: [Amesbury, Mass.]
Date of pub.: 1897
Call no.: 0
