Author: Allen, Ida C. Bailey
Title: Mrs. Allen’s Cook Book (3rd ed.)
Publisher: Small, Maybard & Company
Place of publication: Boston, Mass.
Date of pub.: 1922

Call no.: 1967

Author: Bradley, Alice (Compiler)
Title: Good Things to Eat
Publisher: Church & Dwight Co., Inc.
Place of publication: New York, N.Y.
Date of pub.: 1925 (93rd Edition)

Call no.: 1618

Title: Flavor and Spice and All Things Nice
Publisher: McCormick & Co., Inc.
Place of publication: Baltimore, Md.
Date of pub.: 1929

Call no.: 1358

Title: Handbook of Directions for Home Making Activities
Publisher: Board of Education, City of New York
Place of publication: New York, N.Y.
Date of pub.: 1924

Call no.: 0063

Author: Alice Bradley
Title: Electric Refrigerator Menus and Recipes
Publisher: General Electric Company
Place of publication: Cleveland, Ohio.
Date of pub.: 1927

Call no.: 3082

Title: Electric Refrigerator Recipes and Menus Specially Prepared for the General Electric Refrigerator
Publisher: General Electric Company
Place of publication: Cleveland, Ohio
Date of pub.: 1927

Call no.: 2446

Title: The Butterick Book of Recipes and Household Helps
Publisher: Butterick Publishing Co.
Place of publication: New York, N.Y.
Date of pub.: 1927

Call no.: 3846

Title: The Calumet Baking Cook: 89 recipes Sure to Succeed
Publisher: Calumet Baking Powder Co.
Place of publication: Chicago, Ill.
Date of pub.: 1929

Call no.: 0311

Title: Reliable Recipes
Publisher: Calumet Baking Powder Co.
Place of publication: Chicago, Ill.
Date of pub.: [1920s]

Call no.: 1625

Author: Carrier, R. T.
Title: Today’s Meat Recipes
Publisher: Meat Advertising Co.
Place of publication: Westfield, Mass.
Date of pub.: 1927

Call no.: 1108