UMass Amherst
.
 

Allen, Ida Bailey

Title: The Service Cook Book No.2
Publisher: Educational Publishing Corp.
Place of publication: New York, (N.Y.)
Date of pub.: 1935

Call no.: 2565

Baker’s Unsweetened Chocolate, General Foods Co.

Title: 16 Delicious Chocolate Recipes: Baker’s Chocolate Glorifies All Your Desserts with its Rich Chocolate Goodness
Publisher: General Foods, Co.
Place of publication: Battle Creek, Mich.
Date of pub.: 1938

Call no.: 0067

Ball Brothers Company

Title: The Ball Blue Book Brings Summer Freshness to Winter Needs
Publisher: Ball Brother Company
Place of publication: Muncie, Ind.
Date of pub.: 1938

Call no.: 0598

Boston Woven Hose & Rubber Co.

Title: Home Canners’ Text Book
Publisher: Boston Woven Hose & Rubber Co.
Place of publication: Cambridge, Mass.
Date of pub.: 1935

Call no.: 0563

California Walnut Growers Association

Title: To Win New Cooking Fame Just Add Walnuts
Publisher: California Walnut Growers Association
Place of publication: Los Angeles, Calif.
Date of pub.: c. 1936

Call no.: 2620

Cudahy Packing Company

Title: “Recipe of the Month” Magazine
Publisher: Cudahy Packing Company
Place of publication: Chicago, Ill.
Date of pub.: 1935

Call no.: 0414

DeBoth, Jessie Marie

Title: Food for Family, Company and Crowd
Cover Title: Cook Book for All Occasions
Publisher: Educational Publishing Corp.
Place of publication: unknown
Date of pub.: 1938

Call no.: 2334

Deen, Marjorie (Ed.)

Title: The Modern Hostess Cook Book for This Season
Publisher: Dell Publishing Co.
Place of publication: New York, N.Y.
Date of pub.: 1939

Call no.: 2660

Electric Refrigeration Department

Title: The Silent Hostess Treasure Book
Publisher: General Electric Company
Place of publication: Cleveland, Ohio
Date of pub.: 1932

Call no.: 0619

Franklin County Public Hospital

Title: The Road to Good Food
Publisher: Franklin County Public Hospital
Place of publication: Greenfield, Mass.
Date of pub.: 1935

Call no.: 0

General Baking Company

Title: The Bond Book of Recipes
Publisher: General Baking Co.
Place of publication: U.S.A.
Date of pub.: 1935

Call no.: 0394

General Electric Kitchen Institute

Title: The New Art
Publisher: General Electric
Place of publication: Cleveland, Ohio
Date of pub.: 1933

Call no.: 0179

General Electric Refrigerators

Author: Smith, Sara Crafts
Title: A Book of Recipes: Refrigerator Delicacies
Publisher: General Electric Refrigerators
Place of publication: Boston, Mass.
Date of pub.: 1930

Call no.: 0547

General Foods Corp.

Title: My Party Book of Tested Chocolate Recipes: Easy Desserts and Refreshments with America’s Favorite Flavor
Publisher: General Foods Corp.
Place of publication: unknown
Date of pub.: 1938

Call no.: 0454

Good Housekeeping

Title: Good Housekeeping Everyday Cook Book
Publisher: Good Housekeeping
Place of publication:
Date of pub.: 1930-1950

Call no.: 2479