Title: Adventures in Good Cooking and the Art of Carving in the Home
Publisher: Duncan Hines, Inc.
Place of publication: New York, N.Y.
Date of pub.: 1939

Call no.: 1606

Title: The Service Cook Book No.2
Publisher: Educational Publishing Corp.
Place of publication: New York, (N.Y.)
Date of pub.: 1935

Call no.: 2565

Author: Allen, Ida Bailey
Title: Round-the-World Cook Book
Publisher: The Best Foods, Inc.
Place of publication: unknown
Date of pub.: 1934

Call no.: 1180

Author: Allen, Ida Bailey
Title: The Budget Cook Book
Publisher: The Best Foods, Inc.
Place of publication: New York, N.Y.
Date of pub.: 1935

Call no.: 1565

Title: Good Things to Eat
Publisher: Church & Dwight Co., Inc.
Place of publication: New York, N.Y.
Date of pub.: 1935

Call no.: 0792

Title: Thousand Dollar Prize-winning Recipes
Publisher: Associated Salmon Packers
Place of publication: unknown
Date of pub.: 1931

Call no.: 0844

Title: My Party Book of Tested Chocolate Recipes: Easy Desserts and Refreshments with America’s Favorite Flavor
Publisher: General Food Corporation
Place of publication: unknown
Date of pub.: 1938

Call no.: 1250

Author: Barton, Frances Lee (Editor)
Title: Famous Chocolate Recipes
Publisher: General Foods Corporation
Place of publication: New York
Date of pub.: 1936

Call no.: 1351

Title: Coconut Dishes That Everybody Loves
Publisher: G. F. Corp
Place of publication: unknown
Date of pub.: 1931

Call no.: 1619

Title: 16 Delicious Chocolate Recipes: Baker’s Chocolate Glorifies All Your Desserts with its Rich Chocolate Goodness
Publisher: General Foods, Co.
Place of publication: Battle Creek, Mich.
Date of pub.: 1938

Call no.: 0067