Founded in the 1940s, the Northeast Dairy Conference was “an association of more than 40 organizations of dairy farmers in thirteen states from Maine to West Virginia”. Its members, ranged from individual farmers and cooperatives to the Department of Agriculture and “state … Milk Control Boards.” “Hundreds of dairy plants and … thousands of workers” depending on them, the NDC devised numerous strategies to ensure the success of the “principle agricultural industry in the Northeast.” The Northeast Dairy Conference acted as “an agency of contact” for the dairy industry, a liaison between farmers and markets, state and federal departments. The most influential of the NDC strategies were its Cooperative Regional Projects. Funded by various state grants, the projects studied changing market patterns, production and consumption levels, as well as the worth of “non-fluid” milk.

The Regional Dairy Marketing Program collection contains meeting proceedings, annuals reports, research project statements, and detailed accounts of the Northeast Dairy Conference’s Cooperative Regional Projects from 1946 to 1960.

After receiving her B.S. from Massachusetts State College in 1941 and M.S. in microbiology from UMass in 1957, Iona Mae Reynolds embarked upon a teaching career of over 30 years in the Stockbridge School of Agriculture, later serving as the school’s Assistant Director. In 1985 Reynolds was awarded the Chancellor’s Medal for her service to the University as a faculty member and her many years on the associate alumni Board of Directors.

The Reynolds Papers include reunion materials, photographs, and writings, as well as a small collection of UMass memorabilia.

Feeling the frustrations of millions of women and girls in rural America who lacked the support or resources necessary to combat unemployment, inadequate medical care, and domestic violence, Jane Threatt along with several other women decided to form a non-profit organization that would unite these women and give them a national voice. Established in 1978, Rural American Women (RAW) was organized to promote the interests of rural women in the areas of equal rights, employment, education, family life, and freedom of all forms of discrimination.

In 1981 RAW held a series of five regional conferences throughout the country, and the bulk of this collection consists of records relating to the New England meeting. The records also include some materials documenting the group’s activities at their national headquarters in D.C., such as minutes, correspondence, newsletters, and pamphlets.

Prosperous, slave-owning farmer from Amesbury, Massachusetts, who also served as town warden, selectman, and representative. Includes details of the purchases of agricultural products (corn, potatoes, lamb, rye, hay, molasses, wood, cheese), and related services with some of the town’s earliest settlers, widow’s expenses, expenses in support of his grandmother, and family dates.

Fred C. Sears

For nearly 30 years, Fred C. Sears served as Professor of Pomology at the Massachusetts Agricultural College. Born in Lexington, Mass., in 1866, Sears was raised on the Kansas prairies and educated at Kansas State College. After graduating in 1892, he taught horticulture in Kansas, Utah, and Nova Scotia before returning to Massachusetts and to MAC in 1907. The author of three textbooks and numerous articles on fruit culture and orcharding, he also developed the successful Bay Road Fruit Farm with his colleagues Frank A. Waugh and E.R. Critchett. Sears died at his home in Amherst in October 1949.

In addition to several offprints, the collection contains a set of articles written by Sears for the Country Gentleman bound with editorial correspondence; the well-edited original manuscripts of Sears’ textbooks Productive Orcharding (1914) and Productive Small Fruit Culture (1920), including correspondence, reviews, and photographs; Reports of the Massachusetts Fruit Growers Association (1911-1912, 1914-1916), and editions of Productive Orcharding (1927) and Fruit Growing Projects (1912) bound with Japanese titles.

Gilbert Smith was a shoemaker and doctor from New Marlborough, Massachusetts, and his son Gilbert Jr. was a prosperous farmer from Sheffield, Massachusetts. Includes merchandise sales, labor accounts, lists of boarders, and documentation of the sale of homemade butter and cheese to local merchants, as well as trade with the substantial rural black community of the region.

Lewis Smith of South Hadley, Massachusetts kept a sporadic record of his business and personal credits and debits from 1784-1828. Smith ran a cider mill along a river, possibly the Connecticut. In his papers he mentions buying a part ownership in a sawmill in 1790. Smith also sold large amounts of hides, meat, tallow, lard, and soap, and he had a sizeable farm where he grew rye, barley, wheat, hay and raised cattle, pigs, and sheep.

The research interests of Professor of Botany Otto Stein lay primary in the morphogenesis of higher plants, the effects of chemicals on cell deformation, and the development of apical meristems. After receiving his doctorate from the University of Minnesota in 1954, Stein accepted a position at the University of Missouri, before coming to UMass in 1964, eventually becoming chair of the department. He left Amherst briefly to pursue a NATO Senior Research Fellowship at Imperial College in London, England (1971-1972), and remained active in the field until his retirement in 1990.

The bulk of the Stein collection is comprised of lecture notes on plant anatomy and reprints of Stein’s articles.

Levi Stockbridge, ca.1853

Born in Hadley, Mass., in 1820, Levi Stockbridge was the long-time farm superintendent at Massachusetts Agricultural College and an instructor in agriculture. Known for his work on improving crop production and for developing fertilizers, Stockbridge was an important figure in the development of the Experiment Station. After filling in as interim President of MAC in 1879, he was appointed president for two years, serving during a period of intense financial stress. After his retirement in 1882, he was named an honorary professor of agriculture.

The Stockbridge Papers include correspondence, personal notebooks, travel diary, journal as a farmer (1842-1845), writings, lectures, notes on experiments, clippings, photocopies of personal and legal records, and biographical material, including reminiscences by Stockbridge’s daughter. Also contains auction records, notebook of Amherst, Massachusetts town records (1876-1890), and printed matter about Amherst and national elections, including some about his candidacy for Congress on Labor-Greenback party ticket 1880. Also contains papers (13 items) of Stockbridge’s son, Horace Edward Stockbridge (1857-1930), agricultural chemist and educator, including a letter (1885) from him to the elder Stockbridge, written from Japan while he was professor at Hokkaido University.

Sid Stockwell

A member of the Massachusetts Agricultural College class of 1919, Ervin Sidney Stockwell, Jr. (1898-1983) was born in Winthrop, Mass., to Grace Cobb and E. Sidney Cobb, Sr., a successful business man and owner of a wholesale dairy. Entering MAC as a freshman in 1915, Stockwell, Jr., studied agricultural economics and during his time in Amherst, took part in the college debate team, winning his class award for oratory, and dramatics with the Roister Doisters. He performed military service in 1918 at Plattsburgh, N.Y., and Camp Lee, Va. Stockwell went on to found a successful custom-house brokerage in Boston, E. Sidney Import Export, and was followed at his alma mater by his son and great-grandson.

The extensive correspondence between Sidney Stockwell and his mother, going in both directions, provides a remarkably in-depth perspective on a typical undergraduate’s life at Massachusetts Agricultural College during the time of the First World War, a period when MAC was considered an innovator in popular education. The letters touch on the typical issues of academic life and social activity, Stockwell’s hopes for the future, his military service and the war. Following graduation, Stockwell undertook an adventurous two year trip in which he worked his way westward across the country, traveling by rail and foot through the Dakotas, Wyoming and Montana, Washington state and California, taking odd jobs to earn his keep and writing home regularly to describe his journey. An oral history with Stockwell is available in the University Archives as part of the Class of 1919 project.